[1]
“Anaerobic Digestion of Tomato Wastes from Groceries Leftovers: Effect of Moisture Content”, Int. J. Curr. Eng. Technol., vol. 7, no. 4, pp. 1468–1470, Aug. 2017, Accessed: Mar. 13, 2026. [Online]. Available: https://ijcet.evegenis.org/index.php/ijcet/article/view/2409